Wednesday, January 24, 2007


Eating healthy has been the best ever lately. Just take a look at what I got to devour for breakfast this morning. Mitch and I have been on a granola making kick this whole year, and we finally found a recipe with no oil. Paired up with fat free vanilla yougurt and fresh strawberries it makes a delightful treat.

1 comment:

inspired simply said...

Mmm I vote granola forever and always!